Two of the most important and outspoken chef personalities in America discusses the power of food. Spanish-born José Andrés global philanthropic efforts include directly impacting lives after Hurricane Maria by helping provide over 3 million meals in Puerto Rico with his nonprofit organization World Central Kitchen. And Andrew Zimmern is one of our most effective cultural ambassadors, promoting unity and understanding by highlighting over 170 countries on his TV shows, including Bizarre Foods. For one session only, listen to a conversation moderated by former Food & Wine Editor in Chief Dana Cowin to hear how they change the world one cooked dish at a time.
Started in 1987, South by Southwest (SXSW) is a set of film, interactive, and music festivals and conferences that take place early each year in mid-March in Austin, Texas. SXSW’s original goal was to create an event that would act as a tool for creative people and the companies they work with to develop their careers, to bring together people from a wide area to meet and share ideas. That continues to be the goal today whether it is music, film or interactive technologies.
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